Anise House

Welcome to Anise House

We are a local dining business focused on serving fresh vegetarian food to our community. Our kitchen prepares a variety of multi-cuisine dishes daily using quality ingredients. We offer a comfortable dining environment for families, friends, and individuals looking for a reliable meal. Our dining services are designed to be simple, welcoming, and focused on your overall experience.

Our Menu

Penne Arrabbiata

Italian Cuisine

This classic Italian pasta dish is made with warm penne pasta tossed in a rich tomato sauce. We prepare the sauce using crushed tomatoes, fresh garlic, and dried chili peppers for a pleasant flavor. The dish is cooked carefully to make sure the pasta remains perfectly firm and enjoyable. We serve it hot directly from the kitchen to your table. A light sprinkle of fresh herbs is added on top before serving. It is a satisfying meal for anyone who enjoys a traditional savory dish.

Vegetable Pad Thai

Thai Cuisine

Our traditional Thai noodle dish includes flat rice noodles cooked gently with mixed vegetables. We stir fry the ingredients quickly in a warm pan to keep the vegetables crisp and fresh. The dish is mixed with a balanced sauce made from tamarind and simple kitchen seasonings. We serve it warm with crushed peanuts scattered over the top for extra texture and taste. Fresh bean sprouts are folded in right before serving to complete the meal. It offers a wonderful blend of clean and savory flavors.

Avocado Roll

Japanese Cuisine

This light and fresh sushi roll features creamy avocado wrapped smoothly in seasoned sushi rice. We prepare the rice daily with a gentle mixture of rice vinegar and a pinch of sugar. Crisp sheets of toasted seaweed hold the simple ingredients together securely and neatly. Our kitchen cuts the roll into bite-sized pieces for easy and comfortable eating at your table. We serve it chilled on a clean plate alongside traditional dipping sauces. It is a very clean and simple dish perfect for a light meal.

Greek Salad

Mediterranean Cuisine

Our fresh salad combines crisp cucumbers, ripe red tomatoes, and freshly sliced red onions. We add generous portions of soft feta cheese and rich kalamata olives to the vegetable mix. The salad is dressed simply with quality olive oil and a small dash of dried oregano. We prepare everything fresh to order to ensure the vegetables stay extremely crisp and firm. It is served in a wide bowl so the light dressing coats every piece evenly. This dish offers a bright and refreshing taste of natural Mediterranean flavors.

Vegetable Tempura

Japanese Cuisine

We lightly coat fresh seasonal vegetables in a delicate batter before cooking them carefully. The vegetables are cooked quickly in hot oil to create a crisp and dry outside layer. This careful cooking method keeps the inside of the vegetables very tender and completely warm. We serve the tempura immediately while it is still perfectly crisp and ready to eat. A warm dipping sauce is provided on the side to enhance the natural vegetable flavors. It is a wonderful savory dish that highlights simple ingredients.

Minestrone Soup

Italian Cuisine

This warm and comforting soup is filled with a variety of fresh vegetables and tender beans. We simmer the vegetable broth slowly for hours to bring out deep and satisfying flavors. Small pasta pieces are added near the very end of cooking for extra substance and texture. We serve the soup steaming hot in a deep bowl to ensure it keeps warm throughout your meal. It comes with a simple slice of fresh bread intended for dipping directly into the broth. It makes a very satisfying and hearty start to any dining experience.